Snack Ramen-TONKOTSU, SHOYU, MISO Variety (6pk/Vegan/Vegetarian/Gluten Free)

Our famously delicious Gluten Free Ramen paired with a traditional Japanese Tonkotsu, Miso or Shoyu soup base. Vegan, Gluten Free and Halal. No MSG. The soup stands up to a variety of flavorful toppings of your choice. Our Gluten Free instant rice noodle offers authentic Japanese flavor and texture. Comes with powdered soup base which contains no MSG, Vegan, and free of the top 6 allergens (free of dairy, egg, wheat, peanuts, tree nuts, shell fish). Noodles are made of non-GMO 100% Japanese rice flour and is free of the top 8 allergens (vegan). Manufactured in a dedicated gluten free factory in Japan. Halal certified.

Ingredients: 

Noodle: white rice flour (non GMO), starch (potato), modified starch, alginic acid ester, Vitamin B2 (color).

Soup Base (Tonkotsu): salt, powdered soy milk, malted rice powder, starch (corn, potato, sweet potato), yeast extract, hydrolyzed vegetable protein, powdered soy sauce (GF), garlic powder, soybean oil, flavoring oil, onion powder, pepper.

Soup Base (Shoyu): salt, powdered soy sauce (GF), starch (corn, potato, sweet potato), sugar, powdered soy milk, yeast extract, hydrolyzed vegetable protein, onion powder, soybean oil, flavoring oil, garlic powder, powdered kelp, pepper, ginger powder

Soup Base (Miso): salt, powdered miso (soy bean paste), starch (corn, potato, sweet potato), powdered soy sauce (GF), hydrolyzed vegetable protein, powdered soy milk, yeast extract, sugar, garlic powder, onion powder, soybean oil, flavoring oil, ginger powder, chili powder